Jianchu Collection Hot Pot 1800ML - Green
Macaron Series Ceramic Bowl Set of 6 - Green
Ingredients:
1 cup peanuts
1 tbsp chili paste
5 cloves garlic
5 shallots
3 lemongrass
1 tbsp tamarind paste
1 tbsp palm sugar or brown sugar
1 tbsp kerisik
1 tsp salt
1 cup water
1 tbsp soy sauce
1 cup coconut milk
Method:
Step 1
Prepare a cup and pour the peanuts into it. Blend the peanuts until finely ground, then set aside.
Prepare a cup and pour the peanuts into it. Blend the peanuts until finely ground, then set aside.
Step 2
Add shallots, garlic, and lemongrass into a blender with some water. Blend until you get a slightly coarse texture.
Add shallots, garlic, and lemongrass into a blender with some water. Blend until you get a slightly coarse texture.
Step 3
Heat some oil in your favorite cookware, then add the blended onion mixture. Stir-fry until fragrant.
Heat some oil in your favorite cookware, then add the blended onion mixture. Stir-fry until fragrant.
Step 4
Add chili paste, tamarind paste (pre-mixed with water), salt, brown sugar, soy sauce, kerisik, blended peanuts and coconut milk. Stir well to combine.
Add chili paste, tamarind paste (pre-mixed with water), salt, brown sugar, soy sauce, kerisik, blended peanuts and coconut milk. Stir well to combine.
Step 5
Continue stir-frying until everything is fragrant and well incorporated. Your delicious Peanut Sambal is now ready to serve!
Continue stir-frying until everything is fragrant and well incorporated. Your delicious Peanut Sambal is now ready to serve!
