Imperial Peony Double Boiler 300ML - Yellow
Suitable for: 1-2 Pax
Ingredients:
Ginger
Brown sugar
Egg
Milk
Method:
Step 1
Prepare the ingredients, wash the ginger, scrape off the ginger skin and cut it into cubes.
Prepare the ingredients, wash the ginger, scrape off the ginger skin and cut it into cubes.
Step 2
Place the ginger cubes into a blender and blend it.
Place the ginger cubes into a blender and blend it.
Step 3
Pour the blended ginger extract into a bowl.
Pour the blended ginger extract into a bowl.
Step 4
Add some hot water to dissolve the brown sugar.
Add some hot water to dissolve the brown sugar.
Step 5
Using your favorite double boiler, crack 2 eggs into it.
Using your favorite double boiler, crack 2 eggs into it.
Step 6
Add 3 tablespoons of melted brown sugar and 3 tablespoons of ginger extract, then stir evenly.
Add 3 tablespoons of melted brown sugar and 3 tablespoons of ginger extract, then stir evenly.
Step 7
Add some milk and mix well.
Add some milk and mix well.
Step 8
Remove any bubbles from the mixture.
Remove any bubbles from the mixture.
Step 9
Place it in the oven and steam for 15 to 20 minutes.
Place it in the oven and steam for 15 to 20 minutes.
Step 10
A healthy and warming egg dessert is ready to serve.
A healthy and warming egg dessert is ready to serve.
